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Food and Fertilizer Technology Center

NEWS

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Experts share technologies on fruit tree production under climate change at the 2022 FFTC-TARI-MJU Symposium, Chiang Mai
Dec. 27, 2022
Experts share technologies on fruit tree production under climate change at the 2022 FFTC-TARI-MJU Symposium, Chiang Mai
Technologies on intelligent seeds and seedlings production discussed in TSIPS-FFTC-APAARI joint symposium
Nov. 16, 2022
Technologies on intelligent seeds and seedlings production discussed in TSIPS-FFTC-APAARI joint symposium
The 116<sup>th</sup> Meeting of the FFTC Working Group
Nov. 15, 2022
The 116th Meeting of the FFTC Working Group
2022 FFTC-TARI-MJU Symposium on Trends and Opportunities of Displacement of Fruit Tree Production Areas under Climate Change
Nov. 08, 2022
2022 FFTC-TARI-MJU Symposium on Trends and Opportunities of Displacement of Fruit Tree Production Areas under Climate Change
FFTC joins MOFA’s 2022 International Organization’s Day
Oct. 28, 2022
FFTC joins MOFA’s 2022 International Organization’s Day

PUBLICATIONS

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Newsletter 218: Technologies on tropical fruit trees in the time of climate change
Newsletter
Newsletter 218: Technologies on tropical fruit trees in the time of climate change
The 2022 FFTC-TARI-MJU hybrid international symposium on “Trends and Opportunities of Displacement of Fruit Tree Production Areas under Climate Change” held in Chang Mai, Thailand  gathered 8 experts from 5 countries who presented selected fruit crop production technologies combating the challenges of climate change.
Newsletter 217: Soil scientists’ advice to farmers: “Know your soil!”
Newsletter
Newsletter 217: Soil scientists’ advice to farmers: “Know your soil!”
In the recently concluded MARDI-FFTC online symposium workshop on “Role of Healthy Soil Plant Interactions towards Achieving Resilient Agriculture in the Asian and Pacific region,” soil scientists said knowing the soil is the basic step to making the right proper interventions and strategies to achieve healthier soil.
Newsletter 216: Agri-food e-commerce on the business upswing
Newsletter
Newsletter 216: Agri-food e-commerce on the business upswing
A recent FFTC-TARI Fengshan online workshop explains why agri-food e-commerce is winning the business game despite the ongoing COVID-19 pandemic.

ACTIVITIES

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2022 FFTC-TARI-MJU Symposium on Trends and Opportunities of Displacement of Fruit Tree Production Areas under Climate Change
2022 FFTC-TARI-MJU Symposium on Trends and Opportunities of Displacement of Fruit Tree Production Areas under Climate Change
TSIPS-FFTC Symposium on Establishment of an Intelligent Production System  for Seeds and Seedlings
TSIPS-FFTC Symposium on Establishment of an Intelligent Production System for Seeds and Seedlings
Climate Change and Food System – synergies of adaptation and mitigation, and advanced utilization of climate information for sustainable and climate-resilient agriculture
Climate Change and Food System – synergies of adaptation and mitigation, and advanced utilization of climate information for sustainable and climate-resilient agriculture
Intelligent Production of Livestock Industry and Aquaculture
Intelligent Production of Livestock Industry and Aquaculture
GCTF Workshop on the Challenges and Strategies for the Industrialization of Smart Agriculture
GCTF Workshop on the Challenges and Strategies for the Industrialization of Smart Agriculture

Agricultural
Policy

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Jan. 12, 2023
Food Desert, Purchasing Refugees, and Cooperatives in Rural Areas in South Korea
Nov. 25, 2022
Effect Of Biochar On Soil Quality, Carbon Storage, And Crop Yield: A Solution For Carbon Farming
Nov. 24, 2022
Agricultural Marketing Reforms in India – Future Challenges and Opportunities
Nov. 24, 2022
Recent Trends In Nutrient Use, Balance And Use Efficiency For Sustainable Intensification In Japan
Nov. 23, 2022
Is Lao Coffee Sector at Its Crossroad? An Analysis of Coffee Market and Coffee Producers
Nov. 23, 2022
Changes in Flower Production and Consumption Patterns in Japan before and after the COVID-19 Pandemic
Nov. 23, 2022
A Case Study of Korean Farmer’s Voluntary Participation in Greenhouse Gas Reduction Programs: Based on In-depth Interview
Nov. 23, 2022
Sustainable Agriculture Development Policies: Learnings from Some Countries and Vietnam's Strategy
Nov. 21, 2022
Does Crop Insurance Participation Influence Risk Balancing Behavior?: The Case of Korea
Nov. 21, 2022
Toward a Sustainable Food Consumption in Indonesia

MEDIA

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FFTC's 50th Anniversary and Symposium-Making Agri-Food Systems Sustainable
Fifty Years of FFTC
(Oct. 29, 2019) Developing Innovation Strategies in the Era of Data-driven Agriculture
KM APBB AgriculturalPolicy DragonFruitNetwork
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