Food and Fertilizer Technology Center - ACTIVITIES

2011.10.17
Strengthening local food systems for small-scale farmers in the Asian and Pacific region
2011.10.04
Sustainable farming strategies for increased resiliency of Asian sloping land agroecosystems amid climate change
2011.09.27
Increased agricultural nitrogen circulation in Asia: technological challenge to mitigate agricultural N emissions
2011.09.05
Risk assessment and risk management of mycotoxins for food safety in Asia
2011.07.25
Sustainable research management of livestock and poultry wastes for Asian small-scale farmers
2011.06.28
Training course on Rapid Bioassay of Pesticide Residues (RBPR) on fruits and vegetables for market inspection and farm education
2011.05.16
Management and utilization of field genebanks and in vitro collections
2011.01.01
Healthy management of pathogen-free (PF) citrus seedlings for the rehabilitation of the citrus industry from serious epidemic of HLB and virus diseases in the Philippines (Year 1)
2011.01.01
Production and health management of pathogen-free (PF) citrus seedlings for the rehabilitation of the citrus industry from serious epidemic of HLB and virus diseases in Indochina Peninsula (Year 1)
2010.11.08
Enhancement of Functional Biodiversity Relevant to Sustainable Food Production in the ASPAC Region
AgriculturalPolicy DragonFruitNetwork
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