Food and Fertilizer Technology Center - publications

PUBLICATIONS

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Aug. 21, 2020
Strategic Action Plan Focusing on Holding Workshops in 2021-2024
Jun. 19, 2020
FFTC@50 E-news No. 3
May. 21, 2020
FFTC@50 E-news No. 2
Oct. 05, 2016
CURRENT SITUATION AND PROSPECTS OF COOPERATIVES IN VIETNAM’S AGRICULTURAL SECTOR
Sep. 23, 2016
IMPROVING MARKETING EFFICIENCY THROUGH AGRICULTURAL COOPERATIVES: SUCCESSFUL CASES IN THE PHILIPPINES
Sep. 23, 2016
A NEW VISION OF GROWTH FOR THE BEEF INDUSTRY AND THE EXPECTED ROLES OF AGRICULTURAL COOPERATIVES IN HOKKAIDO, JAPAN
Sep. 22, 2016
THE IMPACT OF AGRICULTURAL COOPERATIVES ON AGRICULTURAL MARKETING: TAIWAN
Mar. 10, 2016
Policies and Regulations on Gap and GHP Implementation for Improving Fruit and Vegetables Product Safety in Indonesia
Mar. 10, 2016
Managing Traceable System for Organic Fruit and Vegetable Products in Taiwan
Mar. 04, 2016
Promising New Technologies for Assuring Food Safety
Mar. 04, 2016
Engineering of Recombinant Saccharomyces Cerevisiae for Bioethanol Production from Renewable Biomass
Mar. 02, 2016
Bioenergy, Strategy for Diverse Markets in Asian Countries
Feb. 25, 2016
Production of Recombinant Pepsin, Pancreatic, Lipase and Colipase from Pichia Pastoris as Feed Additive
AgriculturalPolicy DragonFruitNetwork
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