Food and Fertilizer Technology Center - publications

PUBLICATIONS

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Aug. 21, 2020
Strategic Action Plan Focusing on Holding Workshops in 2021-2024
Jun. 19, 2020
FFTC@50 E-news No. 3
May. 21, 2020
FFTC@50 E-news No. 2
May. 28, 2018
A TENDENCY TOWARDS USING AUTOMATIC MACHINE AND COMPUTER TECHNIQUES FOR FEEDING AND MANAGING LIVESTOCK IN DEVELOPING COUNRIES
May. 24, 2018
CONNECTING INTELLIGENT DEVICES, SENSING TECHS, IOTS AND BIG DATA TO ENHANCE THE PRODUCTIVITY AMONG AGRICULTURAL PRODUCTION, MARKETING AND CONSUMPTION
May. 24, 2018
UTILIZATION OF LOCAL FOOD BY-PRODUCTS FOR BEEF PRODUCTION: RESEARCH OUTCOMES FROM JAPAN AND THAILAND
May. 23, 2018
TRUE SMART AGRICULTURE
May. 23, 2018
ORGANIC AGRICULTURE IN JAPAN AND PERSPECTIVES ON ORGANIC VEGETABLE PRODUCTION IN GREENHOUSES
May. 18, 2018
ASSISTING SMALL-SCALE FARMERS IN ORGANIC AGRICULTURE: THE ROLE OF RURAL DEVELOPMENT ADMINISTRATION
May. 18, 2018
OPTIONS FOR DESIGN AND MANAGEMENT OF GREENHOUSE PRODUCTION SYSTEMS IN THE TROPICS
May. 17, 2018
ON THE RISE: TAIWAN’S ORGANIC AGRICULTURE
May. 17, 2018
GREENING OPPORTUNITIES AND PROSPECTS FOR PHILIPPINE COOPERATIVES TOWARD A MORE SUSTAINABLE FOOD MARKETING
May. 17, 2018
KNOWLEDGE MANAGEMENT IN MARDI: PRACTICES, CHALLENGES AND THE WAY FORWARD
AgriculturalPolicy DragonFruitNetwork
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