Food and Fertilizer Technology Center - ACTIVITIES

Nov.30,2010
Production and health management of pathogen-free (PF) citrus seedlings for the rehabilitation of the citrus industry from serious epidemic of HLB and virus diseases in Indochina Peninsula (Year 1)
Nov.30,2010
Training course on Rapid Bioassay of Pesticide Residues (RBPR) on fruits and vegetables for market inspection and farm education
Nov.08,2010
Enhancement of Functional Biodiversity Relevant to Sustainable Food Production in the ASPAC Region
Oct.01,2010
Improved Utilization of Fishery By-products as Potential Nutraceuticals and Functional Foods
Sep.27,2010
Evaluation and Sustainable Management of Soil Carbon Sequestration in Asian Countries
Sep.01,2010
Agricultural Biotechnology Training Workshop
Jul.19,2010
Utilization of Native Animals for Building Rural Enterprise in Warm Climate Zone
Jun.21,2010
Fertilizer Policy for Ensuring Sustainable Food Production in the Asian and Pacific Region
May.02,2010
Rapid Bioassay of Pesticide Residues (RBPR) on Fruits and Vegetables for Market Inspection and Farm Education
May.01,2010
Rapid Bioassay of Pesticide Residues (RBPR) on Fruits and Vegetables for Market Inspection and Farm Education
AgriculturalPolicy DragonFruitNetwork
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