ACTIVITIES | Food and Fertilizer Technology Center

Food and Fertilizer Technology Center - ACTIVITIES

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Activities

Dec.04,2006

Innovative Technologies for Eco-friendly Fish Farm Management and Production of Safe Aquaculture Foods

Oct.16,2006

Sustained Management of the Soil-Rhizosphere System for Efficient Crop Production and Fertilizer Use

Oct.01,2006

Area-Wide Management of Insect Pests

Sep.18,2006

Development of Database (APASD) for Biological Invasion

Sep.11,2006

Agricultural Cooperatives in Asia: Innovations and Opportunities in the 21st Century

May.22,2006

Urban/peri-urban Agriculture in the Asian and Pacific region

PUBLICATIONS

Newsletters

Newsletter 207: Center drafts Strategic Action Plan for 2021-2024

After nine months of preparation, a draft of the new four-year FFTC strategic action plan focusing on holding workshops and seminars is already finished. The 30-page document, which is a guide to how the Center will conceptualize and organize most of its activities in the next four years, is now ready to be presented in the upcoming FFTC-TAC meeting in July.

Newsletters

Newsletter 206: 2019 ends with FFTC’s 104 th Executive Board Meeting

The FFTC management ended the year by reporting to the members of its Executive Board, the highest governing body of the Center, its string of accomplishments for 2019 and its list of projects and activities for 2020.

Newsletters

Newsletter 205: Capturing the Satoyama spirit

The Satoyama spirit, in which mountain villagers live in harmony with Nature, is very much alive in Taiwan. A recent symposium held in Hualien, Taiwan, gathered 14 speakers from seven countries who shared their knowledge and experiences in what is called the Satoyama Initiative.